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Sik Fan Mei, Ah?

"Have you eaten?" – food writing, unsolicited life inquires and other things

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Tag: cooking knowledge

Learning to cook with stories: the value of recipe blogs

The actual recipe itself is the least important part.

Posted on March 4, 2021March 15, 2021 by Em ChanPosted in Lessons, personalTagged cooking, cooking knowledge, cooking skills, food, food media, food writing, homecooking, how to cook, learning, learning to cook, personal, personal essay, recipe, Recipes, Twitter. Leave a comment

#CookJan – Starting 2021 HUNGRY (and hopeful)

For me, cooking and taking back the fear I always had about eating is my motivation for doing #cookJan... but what's #cookJan?

Posted on January 5, 2021March 11, 2021 by Em ChanPosted in EntriesTagged appreciation, challenge, change, cooking, cooking knowledge, cooking skills, cookJan, food, food issues, food media, fun, homecooking, new years, self acceptance, self care, self help, self-improvement, self-love, trying new things. 2 Comments

Confession: My Cooking Knowledge

I haven't been all that honest about my food knowledge...

Posted on October 13, 2020November 10, 2020 by Em ChanPosted in Guilty (with) Food, personal, RantTagged Asian food, cooking, cooking knowledge, cooking skills, eating, food, food blogger, food media, food studies, homecooking, how to cook, personal, podcast, Work, writing. 3 Comments

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