Hey... it's been a while.
If you can and have the means, I highly recommend donating to Family Meal, a Portland-based nonprofit designed to help food service and agricultural workers during a medical debt crisis. Your help right now is needed more than ever. Thank you. Wow! The fall term of my senior year is now mostly wrapped up... just … Continue reading Life Update: Fall Term Overview
Spending the first of many afternoons with my grandma to have her tell her story to me over sunflower seeds, while contemplating the complexity of identity, age, and our memories.
In regards to drinking, I kind of wanted today's post to be a little story telling, rather than a typical blog. But I have to keep this light-hearted - no bummer breaks today... because it's my birthday.
I do have beef with this idea that "knowing how to cook" is primarily associated with being able to cook Western foods like pastas, breads and the multitude of desserts.
I didn't realize avocados would bring me more than being able to make some nice breakfasts for myself.
I challenge you to be really frank with yourself, if you haven't already.
So this is another mini-series!
Fortunately, I've learned quite a bit from each date, so grab your notebooks, and I'll break each date and its lessons down just in time for Valentine's Day...
Since the end of my freshman year, it seems like any time I am going through a particularly difficult or emotional period, that I find myself at Korea House, a restaurant on Hilyard.